The best tomato salad with capers and roasted sourdough bread. It’s super easy to make and perfect for those late summer lunches or dinners when tomatoes are at their tastiest.

A quick and simple recipe to make granola at home. You’ll need less than 15 minutes to prep this and it’s done with a few ingredients that you can stock at home.

This asparagus salad with peas and vinaigrette is a perfect and easy lunch or dinner for late spring. It’s so light and fresh, especially if you add freshly plucked herbs from the garden.

Sometimes all you need is a bowl of pasta with some delicious tomato sauce. My go-to method is almost too simple to call this a recipe and only uses a handful of ingredients that you should always have in your cupboard. This tomato sauce gets better the longer you let it simmer on the stove.

This non-alcoholic Yuzu Soda that combines tart Yuzu juice with a lot of ice and sparkling mineral water is an easy way to stay refreshed and hydrated during the summer, especially during a heatwave.

I discovered this during our stay at Marqi in beautiful Colares. I was sceptic at first since I have never been a big fan of Amaretto, but it is the perfect dessert after a nice lunch or dinner.

A dish from my childhood that is still a favourite of mine for crisp autumn and cold winter days.