Join me on an intimate tour of Finn Juhl’s House, the former home of one of Denmark’s most prolific designers.

A few random notes from a week in Copenhagen back in April 2023.

I wrote an article about Athen’s neighbourhoods for Swiss newspaper “NZZ am Sonntag”.

The best tomato salad with capers and roasted sourdough bread. It’s super easy to make and perfect for those late summer lunches or dinners when tomatoes are at their tastiest.

It’s been a while since my last trip to Tokyo, but I keep getting questions about things to see and hotels to stay. So, until I manage to create a more extensive guide to Tokyo, here is a quick overview of some selected spots and places.

A quick and simple recipe to make granola at home. You’ll need less than 15 minutes to prep this and it’s done with a few ingredients that you can stock at home.

A short trip to Bregenzerwald to enjoy some food, wine, nature and architecture.

I still dream of being back at Casa de las Flores on Lanzarote.

A quiet wander through Columbia Road Flower Market — crowds, sunlight, flowers, and the early buzz of a London Sunday.

Six places I discovered during a rather cloudy one-week stay in Mallorca.

Some Munich recommendations from my Instagram followers.

A week away in Malmö with my best friend

A quick analogue flashback to some slow summer days at Hôtel Les Roches Rouges in Saint Raphaël

Reflecting on a bunch of Mimosas as a reminder that winter will be ending at some point and that warm, sunny days do exist.

Things I noticed during my first trip to Athens.

Every year there is a particular day, that I start to be okay about the end of summer. This year, I think, it might have been today.

It’s Sunday and the neighbourhood is just waking up.

On solitary lunch breaks by the lake. Just me, a book and some music. I eat, I read, and I doze for a second before I head back to the office after what always feels like a mini-vacation.

This non-alcoholic Yuzu Soda that combines tart Yuzu juice with a lot of ice and sparkling mineral water is an easy way to stay refreshed and hydrated during the summer, especially during a heatwave.

Sometimes all you need is a bowl of pasta with some delicious tomato sauce. My go-to method is almost too simple to call this a recipe and only uses a handful of ingredients that you should always have in your cupboard. This tomato sauce gets better the longer you let it simmer on the stove.