A bright, buttery bowl of comfort inspired by Osteria 16 in Copenhagen. This Pasta Limone is so simple you barely need a recipe — just lemon, butter, parmesan, and a little basil.

Sometimes all you need is a bowl of pasta with some delicious tomato sauce. My go-to method is almost too simple to call this a recipe and only uses a handful of ingredients that you should always have in your cupboard. This tomato sauce gets better the longer you let it simmer on the stove.